Retail Bakers of America

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Explosive Price Increases on Commodities Could Determine Future of Retail Bakeries

The Retail Bakers of America testified before the Joint Economic Committee May 1, 2008, stating that the impact of high food prices has taken a toll on bakery owners, leading them to wonder if they will be able to stay in business or if they will be forced to close their doors. Click here to read more.

Click here for the RBA Testimony, presented by Richard Reinwald, Owner, Reinwald's Bakery and RBA's First Vice President, on "How Are High Food Prices Impacting American Families?" RBA Testimony

Bakers Band Together to March on Washington

Last month, the “Band of Bakers,” which included representatives from RBA, met with the newly confirmed Agriculture Secretary Ed Schafer and senior White House officials. Meetings with key Senators and Representatives were arranged, allowing bakers the opportunity to stress the urgency of the current wheat situation, as well as to ask Congress to realistically reassess the recent infatuation with ethanol production. The recently passed Energy Act calls for even higher ethanol production targets in coming years.

Please click here for a sample letter to write your local congressperson or senator.

RBA Statement on Wheat Crisis

RBA Message to Bakery Customers
Many of you have experienced the rising costs in bakery products and the Retail Bakers of America would like to address the reasons behind this. As many of you know from your trips to the supermarket, prices of products in general are rising. Click here for a letter to share with your customers from RBA about the rapidly rising prices increases in commodities.


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